Salty. Spicy. Vinegary. There are many BBQ sauces, but none can beat the age old recipes that have been handed down in Eastern North Carolina. Add some smokey charcoal just-off-the-grill flavor, and you’ve got Southern down-home goodness.
With each bag sold, a portion of the proceeds are given back to food banks. Devouring some tasty chips and giving back to the community? The best of both worlds!